Experience the excellence of Chana Dal, also known as Bengal Gram, meticulously sourced and offered by Bhagvat Prasadam. Our Chana Dal is made from premium quality split chickpeas, carefully processed to preserve their natural freshness and nutritional value. Rich in protein, fiber, and essential nutrients, Chana Dal is a versatile ingredient in Indian cuisine, perfect for preparing savory dishes such as dal, soups, stews, and snacks. Elevate your cooking with the superior taste and nutritional benefits of Bhagvat Prasadam's Chana Dal.

High-quality split chickpeas, known as Chana Dal or Bengal Gram
Made from premium quality chickpeas, carefully processed for freshness
Rich in protein, fiber, and essential nutrients
Versatile ingredient for preparing dal, soups, stews, and snacks.

Chana Dal

1. High in Protein: Chana dal is an excellent source of plant-based protein, essential for muscle repair, growth, and overall body strength.

2. Rich in Fiber: It is high in dietary fiber, which aids in digestion, promotes satiety, and helps maintain a healthy digestive system.

3. Nutrient-Dense: Chana dal is packed with essential nutrients like iron, magnesium, and B vitamins, supporting overall health and energy levels.

4. Supports Heart Health: The fiber and antioxidants in chana dal can help lower cholesterol levels and reduce the risk of heart disease.

At Bhagvat Prasadam, we aim to ensure your satisfaction with every purchase. To return an item, it must be unused, in original packaging, and returned within 1 day of delivery. Certain items, like final sale or customized products, are non-returnable. To initiate a return, email bprasadam@sgrs.org or call +91 8866794111 with your order details. Return shipping costs are your responsibility unless the return is due to our error. Refunds will be processed to your original payment method within 7 business days of receipt. We do not offer exchanges; please return items and place a new order for different products. For damaged or defective items, contact us immediately. Policy updates will be posted on our website.