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Milk-based sweets are a cherished part of Indian tradition, bringing richness, nostalgia, and joy to every celebration. At Bhagvatprasadam, our milk sweets are crafted using pure milk, khoya, desi ghee, and natural ingredients, offering indulgent flavor while preserving authentic taste. Perfect for festivals, poojas, prasad, gifting, or everyday treats.
🌟 Must-Try Milk Sweets:
Milk Peda – दूध पेड़ा
Soft, creamy, and melt-in-the-mouth, Milk Peda is a timeless favorite. Made with khoya and pure milk, it delivers subtle sweetness and a rich texture. Ideal for weddings, poojas, temple prasad, or simply as a comforting homemade treat.
✅ Meta Description:
Soft and creamy Milk Peda made with khoya and pure milk. Perfect for weddings, poojas, prasad, and traditional celebrations.
Kesar Peda – केसर पेड़ा
Infused with saffron strands and khoya, Kesar Peda is luxurious, fragrant, and adds a royal touch to every occasion. Perfect for gifting, festive celebrations, or temple offerings, this sweet is a blend of elegance and tradition.
✅ Meta Description:
Royal Kesar Peda made with khoya and saffron. Creamy, fragrant, and perfect for gifting or special occasions.
Kaju Katli – काजू कतली
A melt-in-the-mouth cashew delight, Kaju Katli combines rich milk solids and premium cashews for a creamy, smooth texture. Ideal for premium gifting, festivals, and celebrations, it adds sophistication to every sweet platter.
